Café Brulé (Coffee)

Name: Café Brulé (Coffee)
Yield: 4 servings
Ingredients: 1 cup espresso; 1 lump of sugar; 1 tablespoon brandy

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Ingredients

Prepare espresso with premium-grade arabica beans in a long espresso cup. Hold a large spoon containing 1 lump of sugar and 1 tbsp of brandy over each cup and light the brandy. Pour into the coffee when the flames begin to die down and serve with creme brulee.

2 kcal

Protein Fat Carbs

Protein 0g

Total Fat 0g

Carbs 0.4g

Fiber 0g

Sugar 0g

Sodium 3.5mg

Potassium 28.8mg 1% DV

Vitamin C 0.1mg

Calcium 0.5mg

Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).