Carrot Juice Float

Name: Carrot Juice Float
Yield: 4 servings
Ingredients: 2 large carrots; 1/4 cup vanilla ice cream

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Ingredients

Wash the carrots and trim the tops off, then juice using a juice machine. Pour the carrot juice over the ice cream to serve.

135 kcal 7% DV

Protein Fat Carbs

Protein 3.5g 7% DV

Total Fat 1.1g 1% DV

Carbs 30.6g 11% DV

Fiber 7.7g 27% DV

Sugar 11.4g 23% DV

Sodium 109.8mg 5% DV

Potassium 645.3mg 14% DV

Cholesterol 5.3mg 2% DV

Vitamin A 888mcg 99% DV

Vitamin C 3.7mg 4% DV

Calcium 74.5mg 6% DV

Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).