Chive Salt
Ingredients
Instructions
- Add the chives to the salt.
- Place on a pan, bake mixture in oven to dry the leaves and blend flavors.
- Store in airtight jar.
- Could dry it in a dehydrator as well, might be quicker (i do).
Nutrition & Diet Analysis (per serving)
78
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).