Chocolate Glob Bars

Be the first to rate this recipe

Ingredients

  • 1 pkg. German chocolate cake mix
  • 3/4 c. melted butter
  • 1/3 c. evaporated milk

Instructions

  1. Mix together.
  2. Place 1/2 of mixture in lightly greased 9 x 13-inch pan.
  3. Bake at 350° for 6 minutes.
  4. Top with Caramel Mixture.
  5. Pour on remaining cake mixture and bake 20 more minutes.

Nutrition & Diet Analysis (per serving)

431 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 31g 40% DV
Carbs 35.4g 13% DV
Fiber 3.8g 14% DV
Sugar 19.9g 40% DV

Electrolytes

Sodium 200.5mg 9% DV
Potassium 111.8mg 2% DV
Cholesterol 99.8mg 33% DV

Vitamins & Minerals

Vitamin A 47.3mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.5mcg 2% DV
Calcium 139.8mg 11% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →