Chocolate Stout Float
Ingredients
- 1 pint Chocolate Stout ⓘ
- Coffee Ice Cream
- Caramel Sauce
Instructions
- Fill 3/4 of the cup with ice cream.
- Add enough stout to fill cup.
- Drizzle a couple spoonfuls of Carmel sauce on top.
- Serve.
- For the story behind the recipe go to http://foodfashionandfun.com/2012/08/13/big-bear-inspired-chocolate-stout-float/
Nutrition & Diet Analysis (per serving)
49
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).