Cielo'S Spring Salmon

Seafood
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Ingredients

  • 1/3 cup oyster sauce ⓘ
  • 1/3 cup creamy salad dressing (e.g. Miracle Whip) ⓘ
  • 2 pounds spring salmon fillets ⓘ

Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a small bowl, mix together the oyster sauce, and salad dressing. Coat salmon fillets with the sauce on both sides, and place in a shallow baking dish.
  3. Bake for 15 minutes in the preheated oven, until the fish flakes easily with a fork.

Nutrition & Diet Analysis (per serving)

147 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 4g 8% DV
Total Fat 11.7g 15% DV
Carbs 6.7g 2% DV
Fiber 0.1g
Sugar 0.5g 1% DV

Electrolytes

Sodium 952.8mg 41% DV
Potassium 81.8mg 2% DV
Cholesterol 7.5mg 3% DV

Vitamins & Minerals

Vitamin A 2.8mcg
Vitamin C 2.2mg 2% DV
Calcium 11mg 1% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oyster sauce salad dressing salmon

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