Cinnamon Tea Punch

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Ingredients

  • 1 cup apple juice
  • 1 cup apricot nectar
  • 2 cinnamon sticks
  • 2 cups cinnamon-flavored herb tea
  • ground cinnamon, for garnish (optional)

Instructions

  1. Combine the juice, nectar, and cinnamon sticks in a saucepan and simmer over low heat for 1 to 2 minutes, stirring occasionally.
  2. Add the tea and stir to mix all the ingredients together.
  3. Remove the sticks and pour the mixture into 4 mugs and sprinkle with ground cinnamon , if desired.

Nutrition & Diet Analysis (per serving)

87 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 0.5g 1% DV
Carbs 26.4g 10% DV
Fiber 13.4g 48% DV
Sugar 6.1g 12% DV

Electrolytes

Sodium 5.5mg
Potassium 149.8mg 3% DV

Vitamins & Minerals

Vitamin A 7.8mcg 1% DV
Vitamin C 18mg 20% DV
Calcium 255.3mg 20% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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