Coconut Simple Syrup
Ingredients
Instructions
- Combine 1 1/2 cups water and the sugar in a saucepan, and bring to a boil.
- Stir in the coconut, remove from the heat, and let sit for at least 30 minutes and up to 4 hours.
- Strain the liquid into a clean saucepan.
- Bring to a boil and cook until the mixture is slightly reduced, about 5 minutes.
- Let cool.
Nutrition & Diet Analysis (per serving)
112
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).