Coffeepot Tea

Be the first to rate this recipe

Ingredients

  • water
  • sugar
  • 2 family sized tea bags (we use caffeine-free)

Instructions

  1. Fill a carafe up to the metal rim with water.
  2. Pour into the coffeepot.
  3. Place the tea bags into the upper portion of the coffeepot.
  4. (Do not use a filter.)
  5. Let cycle run through. Meanwhile, put sugar in a 2-quart pitcher.

Nutrition & Diet Analysis (per serving)

24 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 0.1g
Carbs 5.9g 2% DV
Fiber 1.1g 4% DV
Sugar 0g

Electrolytes

Sodium 2.8mg
Potassium 61.8mg 1% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 8.5mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →