Crack Dip

Name: Crack Dip
Yield: 4 servings
Ingredients: box wheat thins crackers; cream cheese

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Ingredients

What to do:.
Open the cream cheese and with the top off, put in the microwave for about 15 seconds (to loosen the cream cheese and make it easier to scoop out). Scoop it out into a mixing bowl with a spatula. Open the Rotel, drain the juice (VERY important), and pour in the mixing bowl with the cream cheese. Blend with an electric beater on low (to avoid splatter) until smooth and chunkless. Serve with Wheat Thins for dipping. Enjoy!
Time needed: approximately 5 minutes.
The recipe can also be multiplied for larger servings (2 8oz. tubs of cream cheese, 2 cans of Rotel, etc.).

74 kcal 4% DV

Protein Fat Carbs

Protein 1.8g 4% DV

Total Fat 7.2g 9% DV

Carbs 0.9g

Fiber 0g

Sugar 0.9g 2% DV

Sodium 109mg 5% DV

Potassium 28mg 1% DV

Cholesterol 22.5mg 8% DV

Vitamin A 75.5mcg 8% DV

Vitamin D 0.1mcg 1% DV

Calcium 17.8mg 1% DV

Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).