Cranberry Orange Compote
Ingredients
Instructions
- In a food processor, blend half a pound of cranberries with one whole, seeded and peeled orange, and half cup sugar.
- Mix and strain through a fine sieve.
- Chill.
Nutrition & Diet Analysis (per serving)
111
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).