Date Cream Pie

Name: Date Cream Pie
Yield: 4 servings
Ingredients: 2 c. sweet milk; 1/2 c. sugar; 2 yolks, beaten (save whites for top); 2 Tbsp. cornstarch; 1/2 tsp. vanilla; pinch of salt; 1/2 c. dates, sliced thin in small pieces

Vegetarian Dairy

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Ingredients

2 c. sweet milk
1/2 c. sugar ⓘ
2 yolks, beaten (save whites for top) ⓘ
2 Tbsp. cornstarch ⓘ
1/2 tsp. vanilla ⓘ
pinch of salt ⓘ
1/2 c. dates, sliced thin in small pieces ⓘ

Instructions

Mix first six ingredients and cook together.
Add dates after filling is cooked.
Put in a cooked pie shell.
Make a meringue from the 2 whites and 3 tablespoons sugar.
Place on top.
Bake in 350° oven until lightly browned.

Nutrition & Diet Analysis (per serving)

281 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV

Total Fat 1.5g 2% DV

Carbs 52.2g 19% DV

Fiber 3.6g 13% DV

Sugar 19g 38% DV

Electrolytes

Sodium 9708.8mg 100% DV

Potassium 274.3mg 6% DV

Cholesterol 23.5mg 8% DV

Vitamins & Minerals

Vitamin A 7mcg 1% DV

Vitamin C 9.4mg 10% DV

Calcium 32mg 2% DV

Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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