Debesmanna

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Ingredients

  • 3 cups unsweetened cranberry juice
  • 1/2 cup sugar
  • 1/2 cup farina or 1/2 cup cream of wheat
  • milk, for serving (optional)

Instructions

  1. Bring juice and sugar to a boil in a 2-qt. saucepan over medium-high heat. Whisk in farina, reduce heat to medium-low, and cook, whisking constantly, until thickened, about 5 minutes. Transfer to the bowl of a stand mixer fitted with a whisk, and process on medium-high until thick and doubled in volume, about 12 minutes. Serve in bowls with milk poured over top, if desired.

Nutrition & Diet Analysis (per serving)

230 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 3g 4% DV
Carbs 46.2g 17% DV
Fiber 1.7g 6% DV
Sugar 13.9g 28% DV

Electrolytes

Sodium 84.3mg 4% DV
Potassium 167.8mg 4% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47.3mcg 5% DV
Vitamin C 20.8mg 23% DV
Vitamin D 0.4mcg 2% DV
Calcium 116.8mg 9% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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