Dried Apple Slices

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Ingredients

  • apples ⓘ
  • 1/2 c. lemon juice ⓘ
  • 1/4 tsp. salt ⓘ

Instructions

  1. Slice apples into desired shapes.
  2. Dip in solution of lemon juice and salt.
  3. Bake in oven on low (200°) for 1 to 2 hours.

Nutrition & Diet Analysis (per serving)

18 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 0.1g
Carbs 4.2g 2% DV
Fiber 0.1g
Sugar 2.8g 6% DV

Electrolytes

Sodium 9697.8mg 100% DV
Potassium 55.3mg 1% DV

Vitamins & Minerals

Vitamin C 9.6mg 11% DV
Calcium 10mg 1% DV
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

salt apple lemon juice

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