Easy Baked Donuts

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Ingredients

  • 1 (8 ounce) can country biscuits
  • 3 tablespoons melted butter
  • 1/2 cup sugar
  • 1 tablespoon cinnamon

Instructions

  1. Mix cinnamon and sugar together to make cinnamon/sugar mixture (you can adjust the measurements to your liking).
  2. Cut a hole in the center of each biscuit, set center portions aside.
  3. Dip biscuits into butter and then into the cinnamon/sugar mixture, place on non-greased baking sheet.
  4. Dip holes into butter and into sugar/cinnamon mixture, place on non-greased baking sheet.
  5. Bake at 375 degrees for 10-12 minutes or until donuts are golden brown.

Nutrition & Diet Analysis (per serving)

362 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 1.6g 3% DV
Total Fat 31.7g 41% DV
Carbs 18.1g 7% DV
Fiber 1.4g 5% DV
Sugar 6.4g 13% DV

Electrolytes

Sodium 78.5mg 3% DV
Potassium 87.3mg 2% DV
Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin C 9.2mg 10% DV
Calcium 51.8mg 4% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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