Easy Cherry Jello

VeganVegetarian
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Ingredients

  • 2 (3 ounce) boxes cherry Jell-O, small, any variety of cherry ⓘ
  • 1 (20 ounce) can cherry pie filling ⓘ

Instructions

  1. Use a loaf-style pan. Glass is best, but metal works, too.
  2. In the pan, mix jello with 1 cup boiling water until jello is completely dissolved.
  3. Mix in 1 cup cold water.
  4. Stir in the cherry pie filling.
  5. Refrigerate until firm.
  6. Cherries will settle on top.
  7. Add a dollop of cool whip to each serving, if desired.

Nutrition & Diet Analysis (per serving)

28 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 0.2g
Carbs 6.4g 2% DV
Fiber 0.3g 1% DV
Sugar 5.3g 11% DV

Electrolytes

Sodium 4mg
Potassium 69.8mg 1% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 0.7mg 1% DV
Calcium 6mg
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

cherry pie filling cherry

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