Easy Easy Bellini

Be the first to rate this recipe

Ingredients

  • 1 1/3 cups peach nectar, chilled
  • 1/3 cup seltzer water, orange, chilled
  • 1/8 cup peach nectar (rimming glasses)
  • 2 tablespoons white sugar (yellow, orange, pink)
  • 4 orange wedges, small, for garnish

Instructions

  1. Chill glasses in freezer.
  2. Combine chilled nectar and seltzer in pitcher and blend well, place back in refrigerator until ready to use.
  3. Remove the glasses from freezer, just before serving.
  4. Rim the glasses with peach nectar, don't worry if it runs down into the glass.
  5. Dip the glass in sugar, to evenly coat rim of glass. You could use coloured sugar, yellow, orange or pink, for this garnish.
  6. Pour the peach and orange bellini mixture into the glasses and garnish with a small orange wedge.
  7. Serve immediately.

Nutrition & Diet Analysis (per serving)

122 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 0.3g
Carbs 31g 11% DV
Fiber 0.1g
Sugar 30.5g 61% DV

Electrolytes

Sodium 4.3mg
Potassium 25.5mg 1% DV

Vitamins & Minerals

Vitamin A 14mcg 2% DV
Vitamin C 15.1mg 17% DV
Calcium 3.3mg
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →