Egg White For Pie

Name: Egg White For Pie
Yield: 4 servings
Ingredients: 2 or 3 egg whites, stiffly beaten; 1/4 c. sugar; 1 tsp. vanilla (optional)

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Ingredients

191 kcal 10% DV

Protein Fat Carbs

Protein 20.8g 42% DV

Total Fat 0.1g

Carbs 11g 4% DV

Fiber 1.1g 4% DV

Sugar 4.5g 9% DV

Sodium 324.5mg 14% DV

Potassium 380mg 8% DV

Vitamin C 9.1mg 10% DV

Calcium 24.3mg 2% DV

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).