Favorite Crab Dip

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Ingredients

  • 1 (12 ounce) bottle ketchup
  • 1 (12 ounce) bottle chili sauce
  • 1/4 cup horseradish
  • 1 lemon, juice of
  • 1/4 teaspoon hot sauce
  • 1/4 teaspoon Worcestershire sauce
  • 2 (6 1/2 ounce) cans crabmeat, drained,flaked and picked over

Instructions

  1. Mix all ingredients together.
  2. Chill 4-5 hours before serving.
  3. Serve with assorted crackers.

Nutrition & Diet Analysis (per serving)

89 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 0.4g 1% DV
Carbs 22.5g 8% DV
Fiber 1.5g 5% DV
Sugar 10.8g 22% DV

Electrolytes

Sodium 1325.3mg 58% DV
Potassium 689.5mg 15% DV

Vitamins & Minerals

Vitamin A 17mcg 2% DV
Vitamin C 46.9mg 52% DV
Calcium 64mg 5% DV
Iron 3.8mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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