Fiesta Flan

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Ingredients

  • 1 (3 3/4 oz.) pkg. instant vanilla pudding and pie filling
  • 1 c. chilled whipping cream
  • caramel ice cream topping

Instructions

  1. Prepare instant pudding as directed, except substitute chilled whipping cream for milk.
  2. Pour in 6 dessert dishes.
  3. Top each with 1 tablespoon caramel ice cream topping.
  4. Refrigerate until chilled.
  5. Serves 6.

Nutrition & Diet Analysis (per serving)

109 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 5.8g 7% DV
Carbs 12.7g 5% DV
Fiber 0.2g 1% DV
Sugar 12g 24% DV

Electrolytes

Sodium 94.5mg 4% DV
Potassium 91.5mg 2% DV
Cholesterol 3mg 1% DV

Vitamins & Minerals

Vitamin A 18.3mcg 2% DV
Vitamin C 0.4mg
Vitamin D 0.1mcg
Calcium 88.3mg 7% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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