Focoso

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Ingredients

  • 3 ounces chilled prosecco
  • Ice
  • 2 drops of grenadine
  • 1 ounce grappa

Instructions

  1. In a cocktail shaker, lightly muddle the strawberry.
  2. Add the grappa, dry vermouth, grenadine and ice and shake well.
  3. Strain into a chilled flute and top with the prosecco.

Nutrition & Diet Analysis (per serving)

97 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 0g
Total Fat 0.1g
Carbs 24.8g 9% DV
Fiber 0g
Sugar 23.9g 48% DV

Electrolytes

Sodium 9.5mg
Potassium 1.5mg

Vitamins & Minerals

Vitamin C 0.1mg
Calcium 1mg
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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