Fresh Frozen Corn
Ingredients
Instructions
- In a large pan mix the ingredients.
- Heat to boiling point. Boil 5 to 15 minutes.
- Set pan in ice water to cool.
- When cool, put in Ziploc bags and freeze.
Nutrition & Diet Analysis (per serving)
80
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).