Frozen Coco Loco
Ingredients
Instructions
- Combine all ingredients in a large 2-quart container and stir until thoroughly mixed.
- Cover and chill in the freezer until mixture reaches the consistency of soft sorbet, about 24 hours.
- Once chilled, turn on the ice-cream maker and pour in the coconut mixture.
- Spin in the ice-cream maker until thick and slushy, about 20 minutes. Keep cocktail chilled in the ice-cream maker base while serving.
Nutrition & Diet Analysis (per serving)
94
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).