Fruit In Cones

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Ingredients

  • 8 large sugar ice cream cones
  • 6 c. assorted fresh fruit
  • 3 Tbsp. honey
  • 3 Tbsp. granola

Instructions

  1. Fill each cone with 3/4 cup fruit (enough to fill rim). Drizzle with honey.
  2. Sprinkle with granola.
  3. Makes 8 servings.

Nutrition & Diet Analysis (per serving)

354 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 8.8g 11% DV
Carbs 65.8g 24% DV
Fiber 1.8g 6% DV
Sugar 41.7g 83% DV

Electrolytes

Sodium 127.5mg 6% DV
Potassium 156.8mg 3% DV
Cholesterol 3mg 1% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 0.4mg
Calcium 43mg 3% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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