Funeral Cake

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Ingredients

  • 1 German Chocolate Cake Mix
  • 1 (8 oz.) jar Caramel Sauce (ice cream topping)

Instructions

  1. Bake cake according to directions; while warm, poke holes in cake top using wooden spoon.
  2. Pour Caramel topping over cake top, let cool completely.
  3. Sprinkle 1/2 of heath bars over cake; spread cool whip over top; sprinkle with remaining heath bars.
  4. Chill until set.

Nutrition & Diet Analysis (per serving)

98 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 2g 3% DV
Carbs 20g 7% DV
Fiber 0.6g 2% DV
Sugar 9.9g 20% DV

Electrolytes

Sodium 216.5mg 9% DV
Potassium 84.3mg 2% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 0mg
Calcium 33.3mg 3% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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