Fusilli With Sweet Corn

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Ingredients

  • 3 ears white or yellow corn
  • 1 lb. fusilli
  • 1/3 c. unsalted butter (at room temperature)
  • 2 Tbsp. finely chopped fresh chives

Instructions

  1. In a large pot, bring 5 quarts (5 l) salted water to a boil.

Nutrition & Diet Analysis (per serving)

257 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 21.2g 27% DV
Carbs 16.1g 6% DV
Fiber 6.6g 23% DV
Sugar 0g

Electrolytes

Sodium 9709.8mg 100% DV
Potassium 748mg 16% DV
Cholesterol 53.8mg 18% DV

Vitamins & Minerals

Vitamin A 1024.8mcg 100% DV
Vitamin C 165mg 100% DV
Calcium 215.3mg 17% DV
Iron 5.1mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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