Gold Rush Cocktail

VeganVegetarian
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Ingredients

  • 2/3 cup honey ⓘ
  • 1 cup bourbon, such as Elijah Craig
  • 1/2 cup fresh lemon juice ⓘ
  • 4 sprigs fresh mint, for garnish ⓘ

Instructions

  1. For the honey syrup: In a small saucepan, heat the honey with 1/3 cup water until it just comes to a simmer.
  2. Cool completely.
  3. For the gold rush cocktail: Place 1 large ice cube in each of 4 rocks glasses.
  4. Combine the bourbon and lemon juice in a cocktail shaker with 1/2 cup honey syrup and some ice.
  5. Shake and strain into the glasses, garnish with the mint and serve.

Nutrition & Diet Analysis (per serving)

131 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV
Total Fat 1.8g 2% DV
Carbs 29g 11% DV
Fiber 0.2g 1% DV
Sugar 27.2g 54% DV

Electrolytes

Sodium 25mg 1% DV
Potassium 41mg 1% DV
Cholesterol 3.8mg 1% DV

Vitamins & Minerals

Vitamin C 0.5mg 1% DV
Calcium 43.5mg 3% DV
Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

mint honey lemon juice

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