Grainy Mustard
Ingredients
Instructions
- Place mustard seeds in a medium-size bowl.
- Stir in 1/2 cup cold water and the wine.
- Cover and let stand overnight.
- Puree mustard with salt until you reach the desired consistency.
- Transfer to an airtight container and refrigerate for 24 hours before using.
Nutrition & Diet Analysis (per serving)
21
kcal
1% DV
Diet fit
Keto-friendly
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).