Hoe Cake Cornbread
Ingredients
Instructions
- Mix
- meal, salt and water together.
- This will be about pouring
- consistency.
- Heat
- iron skillet (or Teflon) and pour in bacon drippings, just enough to cover bottom of pan.
- Pour mix
- in center
- of
- pan until it almost touches sides of pan. Turn
- with spatula
- when edges brown.
- Cook a little more and drain
- on paper towels.
- This could be served with vegetables but
- we usually eat it with country butter or break it up in a glass and pour milk over it.
- This makes 3 to 4 Hoe Cakes.
Nutrition & Diet Analysis (per serving)
146
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).