Homemade Oreos

Name: Homemade Oreos
Yield: 4 servings
Ingredients: cake; egg; crisco

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Ingredients

Mix and roll into ball size of quarters (spreads when cooking). Bake at 350° on ungreased cookie sheet for 9 minutes. Cookies look almost underdone; cracks on top when done. Let sit on pan a few minutes.

167 kcal 8% DV

Protein Fat Carbs

Protein 3.2g 6% DV

Total Fat 1.8g 2% DV

Carbs 35.2g 13% DV

Fiber 0.4g 1% DV

Sugar 0g

Sodium 257.5mg 11% DV

Potassium 158.3mg 3% DV

Cholesterol 64.5mg 22% DV

Vitamin A 15.8mcg 2% DV

Vitamin C 0.1mg

Calcium 92mg 7% DV

Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).