Homestyle Green Beans

Pork
Be the first to rate this recipe

Ingredients

  • 3/4 lb. fresh green beans, cut into 2 inch pieces ⓘ
  • 1-1/2 c. water ⓘ
  • 6 strips of bacon, cooked and crumbled ⓘ
  • 1 Tbsp. seasoned salt ⓘ

Instructions

  1. In a saucepan, combine beans and water; bring to a boil. Reduce heat; cover and simmer for 10 minutes.
  2. Add the bacon and seasoned salt; simmer 10-15 minutes longer.
  3. Serve with a slotted spoon.
  4. Yields 4 servings.

Nutrition & Diet Analysis (per serving)

139 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV
Total Fat 11.1g 14% DV
Carbs 2g 1% DV
Fiber 0.8g 3% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 10051.5mg 100% DV
Potassium 132.8mg 3% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 145.8mcg 16% DV
Vitamin C 1mg 1% DV
Calcium 17.3mg 1% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

bacon fresh green beans salt water

You May Also Like

🥓

Heartwarming Cauliflower and Cabbage Soup

PorkDairy
363 kcal 8.1g protein
🥓

Neely's Meatball Sliders

PorkDairy
1026 kcal 44.5g protein
🥓

Ham & Pasta Bake

PorkDairy
689 kcal 16g protein
🥓

Egg Rolls Divine

Pork
956 kcal 14.5g protein
🥓

Smoky Jalapeno Burgers

PorkDairy
495 kcal 16.3g protein
🥓

Simple BBQ Bacon Dip

PorkDairy
239 kcal 15.2g protein
Pork recipes → All recipes →