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Ingredients

  • 1 pkg. Jell-O
  • 1 pkg. Kool-Aid
  • 1/4 c. sugar
  • 2 c. hot water

Instructions

  1. Dissolve Jell-O in hot water.
  2. Add Kool-Aid, cold water and sugar.
  3. Mix and pour into popsicle molds and freeze.

Nutrition & Diet Analysis (per serving)

38 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 1g 2% DV
Total Fat 0.2g
Carbs 8.9g 3% DV
Fiber 1.8g 6% DV
Sugar 0g

Electrolytes

Sodium 3.3mg
Potassium 81mg 2% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 28.5mg 2% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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