Lactose Free Milk Shakes

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Ingredients

  • 2 cups lactose-free milk (I use Lactaid whole milk)

Instructions

  1. Blend the frozen Cool-whip FREE, lactose free milk, and syrup until the Cool-whip is incorporated. I like to use chocolate syrup.
  2. Put the mixture in your ice cream maker and wait for the magic. I usually let mine churn until its thick enough to eat by spoon. Then I add my toppings. You can use fruit, candy, cookies or whatever else you like. I add Oreos.
  3. The best part is this taste like a regular milk shake. I share mine with my boyfriend and he says he can't tell the difference.

Nutrition & Diet Analysis (per serving)

19 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 0.3g
Carbs 0.8g
Fiber 0.2g 1% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 55mg 2% DV
Potassium 21.5mg
Cholesterol 1mg

Vitamins & Minerals

Vitamin A 2.8mcg
Calcium 13.3mg 1% DV
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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