Lemon Freezies

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Ingredients

  • 4 1/2 cups prepared lemonade
  • 4 1/2-cup capacity ice pop tray
  • 6 popsicle sticks

Instructions

  1. Pour 3/4 cup lemonade into each ice pop cavity, leaving 1/2 inch clear at the top. Transfer ice pop tray carefully to the freezer. Freeze for 1 1/2 hour. Insert a popsicle stick into each ice pop. Freeze until solid, about 1 1/2 hour more.

Nutrition & Diet Analysis (per serving)

48 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 0.2g
Carbs 12.2g 4% DV
Fiber 0.1g
Sugar 11.6g 23% DV

Electrolytes

Sodium 1mg
Potassium 19mg

Vitamins & Minerals

Vitamin C 3.5mg 4% DV
Calcium 2mg
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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