Lemon Tonic

VeganVegetarian
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Ingredients

  • 1/2 c. fresh lemon juice ⓘ
  • lemon slices ⓘ
  • 1/4 c. sugar ⓘ
  • 6 cloves ⓘ
  • 1 1/2 c. chilled tonic water

Instructions

  1. Dissolve sugar in lemon juice.
  2. Add cloves.
  3. Pour in tonic water.
  4. Serve over ice.
  5. Garnish with lemon slice.

Nutrition & Diet Analysis (per serving)

98 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.1g 4% DV
Total Fat 3.3g 4% DV
Carbs 23.6g 9% DV
Fiber 9.6g 34% DV
Sugar 1g 2% DV

Electrolytes

Sodium 79.3mg 3% DV
Potassium 344.8mg 7% DV

Vitamins & Minerals

Vitamin A 2mcg
Vitamin C 9.1mg 10% DV
Calcium 168.5mg 13% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar lemon juice cloves water

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