Lite Flavored Syrups
Ingredients
Instructions
- syrup with jam or fruit in a small saucepan.
- If using jams:
- on medium heat until well blended and hot; do not boil.
- If using frozen fruit:
- on medium heat until well blended; simmer 2 to 3 minutes, until fruit is tender.
Nutrition & Diet Analysis (per serving)
137
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).