Mango Martini

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Ingredients

  • crushed ice
  • 1/4 cup white rum
  • 2 tablespoons triple sec (orange-flavored liqueur)
  • 2 tablespoons mango juice
  • 2 teaspoons fresh lime juice
  • mango, slices (optional)

Instructions

  1. Place crushed ice in a martini shaker.
  2. Add rum, liqueur, and juices; shake to combine.
  3. Strain rum mixture into a martini glass; garnish with mango slices, if desired. Serve immediately.

Nutrition & Diet Analysis (per serving)

177 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV
Total Fat 6.8g 9% DV
Carbs 28g 10% DV
Fiber 1g 3% DV
Sugar 22.7g 45% DV

Electrolytes

Sodium 59.5mg 3% DV
Potassium 200mg 4% DV
Cholesterol 14mg 5% DV

Vitamins & Minerals

Vitamin A 32.3mcg 4% DV
Vitamin C 12.8mg 14% DV
Vitamin D 0.1mcg
Calcium 27.5mg 2% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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