Marble-Topped cake

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Ingredients

  • 1 fudge marble cake mix, baked as directed in a 13 x 9 pan ⓘ
  • 1 (7 ounce) jar marshmallow creme ⓘ
  • 1 cup chocolate chips, melted

Instructions

  1. While cake is still warm, spread with marshmalow creme.
  2. Swirl melted chocolate thru the marshmallow in a marble pattern.
  3. Cool completely and store in refrigerator.

Nutrition & Diet Analysis (per serving)

342 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 33g 42% DV
Carbs 11.2g 4% DV
Fiber 1.3g 4% DV
Sugar 6g 12% DV

Electrolytes

Sodium 30.3mg 1% DV
Potassium 162mg 3% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin C 0.3mg
Calcium 27.3mg 2% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

cake mix chocolate chips

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