Margatini

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Ingredients

  • 1 1/2 ounces tequila
  • 1 ounce simple syrup (1 part sugar, 1 part water)
  • 3/4 ounce Cointreau liqueur
  • 1/2 ounce citrus-infused vodka
  • 1/2 ounce fresh lemon juice
  • 1/2 ounce fresh lime juice
  • lime wedge, for garnish
  • Rim

Instructions

  1. To rim the martini glass: wet the rim of the martini glass with simple syrup and dip into coarse salt; set aside.
  2. Combine tequila, simple syrup, Cointreau, vodka, lemon juice, and lime juice in a cocktail shaker filled with ice.
  3. Shake vigorously; strain into prepared martini glass.
  4. Garnish with a lime wedge.

Nutrition & Diet Analysis (per serving)

184 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 0.2g
Carbs 15.6g 6% DV
Fiber 0.2g 1% DV
Sugar 9.1g 18% DV

Electrolytes

Sodium 9721.3mg 100% DV
Potassium 78mg 2% DV

Vitamins & Minerals

Vitamin A 1.8mcg
Vitamin C 8mg 9% DV
Calcium 14.3mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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