Mars Bar Sundae

Name: Mars Bar Sundae
Yield: 4 servings
Ingredients: 2 (54 g) Mars bars, chopped; 142 ml single cream; 8 scoops vanilla ice cream; 300 g apricot compote or 300 g tinned apricots

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

2 (54 g) Mars bars, chopped
142 ml single cream ⓘ
8 scoops vanilla ice cream
300 g apricot compote or 300 g tinned apricots ⓘ

Instructions

In a small saucepan, add Mars bars and cream, and melt together over a low heat, stirring till smooth.
Scoop ice cream into dishes and spoon over compote. Pour over sauce and sprinkle with crushed amaretti, if using. Serve immediately.

Nutrition & Diet Analysis (per serving)

83 kcal 4% DV

Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV

Total Fat 3.6g 5% DV

Carbs 11.8g 4% DV

Fiber 1.8g 6% DV

Sugar 2.7g 5% DV

Electrolytes

Sodium 56.3mg 2% DV

Potassium 43.3mg 1% DV

Cholesterol 14mg 5% DV

Vitamins & Minerals

Vitamin A 56.5mcg 6% DV

Vitamin C 0.2mg

Calcium 48.3mg 4% DV

Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Dinner Tonight: Sweet Potato, Eggplant, And Spinach Madras Curry Recipe

Sweet Potato Casserole Trifle Recipe

Dinner Tonight: Sweet Potato Pancakes Recipe

Creamy Brussels Sprout And Mushroom Lasagna Recipe

Pickled Oyster Mushrooms Recipe

Earl Grey Lemon Muffins Recipe