Minted Lime Freeze

VeganVegetarian
Be the first to rate this recipe

Ingredients

  • 2/3 cup freshly-squeezed lime juice
  • 1/4 cup sugar (or to taste) ⓘ
  • 1/2 cup loosely packed fresh mint leaves
  • Lime Frozen Fruit Bar ⓘ
  • Italian Sparkling Mineral Water

Instructions

  1. Puree first four ingredients on highest blender setting. Serve over crushed ice with a splash of sparkling water.

Nutrition & Diet Analysis (per serving)

124 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 2.8g 4% DV
Carbs 22.6g 8% DV
Fiber 3g 11% DV
Sugar 8.1g 16% DV

Electrolytes

Sodium 51mg 2% DV
Potassium 143.8mg 3% DV

Vitamins & Minerals

Vitamin A 66.8mcg 7% DV
Vitamin C 9.1mg 10% DV
Vitamin D 0.2mcg 1% DV
Calcium 22.3mg 2% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar frozen fruit bar

You May Also Like

🥗

Slaw with Maple-Soy Dressing

VeganVegetarian
794 kcal 10.6g protein
🥗

Thanksgiving Faux Meatloaf

VeganVegetarian
523 kcal 22.5g protein
🥗

Morning Munch Mix

VeganVegetarian
217 kcal 7.6g protein
🥗

Danny's Mojo Pork

VeganVegetarian
309 kcal 7.8g protein
🥗

Strawberries With Apricot Cinnamon Glaze

VeganVegetarian
478 kcal 5g protein
🥗

Spiced Fresh Cranberry Relish

VeganVegetarian
825 kcal 13.5g protein
Vegan recipes → Vegetarian recipes → All recipes →