Mojito Cupcakes
Ingredients
Instructions
- Preheat oven to 350°F. Line 2 - 12-cup muffin pans with paper liners.
- Prepare cake mix according to package directions, adding 1 tbsp lime zest, 1 tbsp lime juice and minced mint. Divide batter evenly between cupcake liners and bake for 18-20 mins, or until a skewer inserted in the center comes out clean. Let cool completely.
- Meanwhile, stir 2 tsp lime zest and 1 tsp lime juice into frosting. Tint to desired color with green food coloring. Transfer to a pastry bag fitted with a plain tip and pipe onto cupcakes. Sprinkle with sparkling sugar. Garnish with lime and remaining whole mint leaves.
Nutrition & Diet Analysis (per serving)
243
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).