Nutmeg Orange Sauce

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Ingredients

  • 1 jar (18 ounces) orange marmalade
  • 1/2 cup orange juice
  • 1/8 teaspoon ground nutmeg
  • Pinch white pepper

Instructions

  1. Combine all ingredients in a small saucepan; simmer until heated through. Serve warm with sliced ham.

Nutrition & Diet Analysis (per serving)

279 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 9.6g 12% DV
Carbs 48.8g 18% DV
Fiber 12g 43% DV
Sugar 17.9g 36% DV

Electrolytes

Sodium 20.3mg 1% DV
Potassium 161mg 3% DV

Vitamins & Minerals

Vitamin A 4.3mcg
Vitamin C 14.7mg 16% DV
Calcium 124.3mg 10% DV
Iron 4.4mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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