Orange Maple Syrup

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Ingredients

  • 3/4 cup maple syrup
  • 1/4 cup orange juice

Instructions

  1. In a small saucepan heat maple syrup and orange juice. Bring to a boil over high heat.
  2. Serve warm.

Nutrition & Diet Analysis (per serving)

77 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0.1g
Carbs 19.5g 7% DV
Fiber 0.1g
Sugar 17.3g 35% DV

Electrolytes

Sodium 4mg
Potassium 99mg 2% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 7.5mg 8% DV
Calcium 28mg 2% DV
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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