Peppermint Tea

Be the first to rate this recipe

Ingredients

  • 1 regular tea bag
  • 1 c. water
  • 1 small candy cane
  • sugar, as much as needed

Instructions

  1. Heat water over stove or in the microwave.
  2. Add tea bag and let set for 5 minutes, then add the candy cane.
  3. Stir until candy cane is melted and then reheat.

Nutrition & Diet Analysis (per serving)

91 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 0.1g
Carbs 24.2g 9% DV
Fiber 1.1g 4% DV
Sugar 18.3g 37% DV

Electrolytes

Sodium 17.3mg 1% DV
Potassium 77.5mg 2% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 11.8mg 1% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegan recipes → Vegetarian recipes → All recipes →