Petite Pinwheels
Ingredients
Instructions
- Separate dough into 4 rectangles; firmly press perforations to seal.
- Spread with cream cheese.
- Sprinkle with ham, pressing lightly.
- Roll up, starting at short end.
- Seal edges.
- Cut each roll into four slices.
- Place, cut side down, on ungreased cookie sheet.
- Flatten slightly.
- Bake at 375° for 15 to 17 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
134
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).