Pineapple Coconut Popsicles

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Ingredients

  • 1 1/4 cups pineapple juice
  • 1 cup coconut milk
  • 1 1/2 tablespoons Splenda sugar substitute

Instructions

  1. Mix the ingredients together, stirring to blend in the splenda.
  2. Taste and add more splenda if desired.
  3. Pour into popsicle moulds and freeze for several hours or overnight. Serve cold and enjoy!

Nutrition & Diet Analysis (per serving)

70 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV
Total Fat 6g 8% DV
Carbs 4.4g 2% DV
Fiber 0.6g 2% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 4.5mg
Potassium 98.8mg 2% DV

Vitamins & Minerals

Vitamin C 8.5mg 9% DV
Calcium 7.5mg 1% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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