Pineapple Daiquiri Punch

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Ingredients

  • 2 cups white rum
  • 8 1/2 ounces Liber & Co. Pineapple Gum Syrup (or 1 1/4 cups sugar dissolved in 1 cup pineapple juice)
  • 1 cup freshly squeezed lime juice
  • 1 1/2 cups water
  • freshly grated nutmeg, to garnish

Instructions

  1. Mix all ingredients together in a large punch bowl and chill with a block of ice (if available).

Nutrition & Diet Analysis (per serving)

131 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 9.1g 12% DV
Carbs 12.3g 4% DV
Fiber 5.2g 19% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 4.5mg
Potassium 87.5mg 2% DV

Vitamins & Minerals

Vitamin A 1.3mcg
Vitamin C 0.8mg 1% DV
Calcium 48.5mg 4% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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