Pineapple Macadamia Cheesecake
Ingredients
Instructions
- Preheat oven to 350°.
- In a medium bowl, using hands or the back of a spoon, mix Macadamia nuts and graham cracker crumbs. Add sugar and butter and combine well.
- Press mixture into bottom and three-quarters of the way up the sides of a ten-inch spring-form pan.
- Refrigerate until needed.
Nutrition & Diet Analysis (per serving)
249
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).