Pisco Sour

Name: Pisco Sour
Yield: 4 servings
Ingredients: 1/2 cup sugar; 1/4 cup water; 1/2 cup key lime juice; 1 1/2 cups Pisco; 3 egg whites

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Ingredients

Make sugar syrup: Put sugar and water in a pot and bring to a boil. Boil for 1 minute, remove from heat, and let cool.
Place sugar syrup, lemon juice. pisco, egg whites, and ice in a blender, and mix until very frothy.
Serve in small tumblers, with a dash of bitters in the middle of the foam.

124 kcal 6% DV

Protein Fat Carbs

Protein 20.9g 42% DV

Total Fat 0.1g

Carbs 9.5g 3% DV

Fiber 1.2g 4% DV

Sugar 1.7g 3% DV

Sodium 326.8mg 14% DV

Potassium 361.8mg 8% DV

Vitamin A 0.3mcg

Vitamin C 10.7mg 12% DV

Calcium 27mg 2% DV

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).